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Diabetes-related factors, including neuropathy affecting nerves that control the gastrointestinal tract [41, 42] and changes in gut motility [43], can lead to slowed digestion, constipation, and potential bowel obstruction

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While there is no absolute contraindication, alcohol can: Increase nausea and gastrointestinal distress Contribute empty calories that undermine weight management efforts Potentially increase the risk of hypoglycemia in patients also taking diabetes medications Impair judgment regarding portion control and food choices Potentially increase pancreatitis risk, especially with heavy consumption Patients should discuss alcohol use with their healthcare provider and, if consuming alcohol, do so in moderation (defined as up to one drink per day for women and up to two drinks per day for men)

Based on the evidence examined in this analysis: The regulatory landscape has evolved significantly